HEMP oil PREMIUM+

Raw hemp oil is a natural oil extracted from whole selected seeds from food–grade organic hemp at natural room temperature, which allows you to preserve 100% of all beneficial properties.

It is made in one of the oldest organic ways – by hand pressing on an oak press. No heating, no chemical cleaning and filtration. Phosphatides, tocopherols, sterols and other biologically valuable components are completely preserved in this oil, as well as an unusual aroma and natural taste.

The most valuable thing in hemp oil is the high content of polyunsaturated fatty acids — more than in any other vegetable oil. Polyunsaturated fatty acids, or PUFAs, are "essential" — they are not synthesized in the human body, but enter it only with food.

It has the lowest saturated fat content and the highest polyunsaturated fat content among other cooking oils. Compared to olive oil, hemp oil contains 25 times more Omega-3 fatty acids and 40% less saturated fats. An adult is recommended to take 2.5 tablespoons of oil per day.

The above facts give reason to consider hemp oil to be 100% universal, tasty, healthy alternative to any cooking oil and the most effective source of PUFA.
Hemp oil should be added to cold dishes, such as sauces, salad dressings. It can be used as an additive to ready-made soups, porridges, vegetables, pasta, or simply dip bread in it. You can also drink a spoonful of butter with warm water in the morning on an empty stomach.
Do not use hemp oil for frying, as omega acids are quickly damaged when exposed to heat.

Contraindications:
Use with caution in people with gallbladder diseases in the acute phase.
Shelf life is 6 months. (3 months after autopsy). Store in the refrigerator.
The oil is pressed immediately before the order is shipped.
Volume – 100, 250, 500ml.
As a bonus, we send a cake of the selected oil as a gift!
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